100% Cacao Paste – Indonesia Sumba Island
Indonesia Single Origin – 500g
 
Bright, expressive, citrusy, lightly fruity, toasted, deep chocolate tones.
This cacao paste is made from pure, high-quality cacao beans,  nothing added. Lightly roasted to preserve its delicate flavour and stone-ground in small batches, it represents cacao in its most authentic form.
 
The beans are sourced from Gaura Estate on Sumba Island, Indonesia, a single-estate plantation with a dedicated team committed to producing exceptional fine flavour cacao. Cultivated within a biodiverse agroforestry system, the cacao benefits from the island’s unique climate and mineral-rich soils.
 
Carefully fermented and sun-dried on-site, this cacao develops a vibrant and layered flavour profile. Expect notes of grapefruit, dried apricot, toasted bread, and deep chocolate tones, balanced by a warm and lingering finish.
 
Light roasting preserves the cacao’s natural aromatics while enhancing sweetness, depth, and clarity.
 
Distinctive, lively, and refined,  a unique expression of Indonesian fine flavour cacao.
 
What makes this cacao special?
Single origin: Sumba Island, Indonesia
Estate-grown cacao from Gaura Estate
Carefully fermented and sun-dried on-site
Light roast for maximum flavour retention
Cultivated within a biodiverse agroforestry system
Naturally gluten-free, vegan, and nut-free
Nothing added – just pure cacao